As Spring arrives and the days get warmer, I know more than one of you who will enjoy the occasional slushy or two from a fast food joint. While I have not taken the time to find out what some of these establishments put into their icy beverages, I have a hunch that they are laden with sugar and may contain artificial sweeteners and/or colors. Why not, save your dollars and enjoy this healthier version of a strawberry lime slush.
In a blender, place:
10 frozen strawberries
juice of 1 lime
1/2 cup rice milk
1/2 tsp. stevia
serves: 1
I let my strawbwerries soften a bit before blending. If you can't be bothered to wait, you may need to add a bit of water to help the blending along. I found this drink to be refreshing, light and sweet. Enjoy!


