Pineapple Macadamia Nut Salsa Recipe

1 1/2 cups organic tomatoes, diced
1 cup pineapple chunks
3/4 cup macadamia nuts, dry roasted, chopped
juice of one lime
1/4 cup cilantro, minced
1/4 cup red onion, diced
1 tsp jalepeno, seeded and diced
1 clove garlic, minced
sea salt, to taste
1 tsp tabasco

In addition, you may wish to play around with a little chili powder, cumin and/or cayenne pepper.
Serves: many